RBD Palm Olein
High-Stability Liquid Edible Oil for Commercial Frying & Consumer Packaging
Refined, Bleached, and Deodorized (RBD) Palm Olein is the liquid fraction obtained from the fractionation of palm oil. Renowned globally for high oxidative stability, clean clarity, and high smoke point, it is the primary edible oil for food frying and retail culinary packing.
About RBD Palm Olein
RBD Palm Olein is processed through modern physical refining followed by precise dry fractionation to separate the higher melting stearin fraction from the liquid olein. United Saud Malaysia coordinates the supply of commercial RBD Palm Olein across standardized cloud point specifications (CP6, CP8, and CP10) designed to remain clear and liquid across diverse climate zones. It offers remarkable natural resistance against thermal breakdown during prolonged deep-frying cycles, ensuring clean flavor release without oily residue or off-flavors.
Key Quality Highlights & Characteristics:
Procurement SummaryEdible Oil Fractions
Available Product Grades
Tailored to meet regional climate expectations, food industry melting targets, or industrial processing thresholds.
CP6 (Super Olein / Double Fractionated)
Cloud point ≤ 6°C. Exceptionally clear at colder temperatures. Ideal for cold climate export markets, premium salad dressing blending, and high-end consumer retail bottling.
CP8 (Standard Palm Olein)
Cloud point ≤ 8°C. The international benchmark grade for commercial food preparation, snack food manufacturing, and general culinary retail use across temperate and tropical zones.
CP10 (Tropical Palm Olein)
Cloud point ≤ 10°C. Cost-efficient, robust frying oil tailored for warmer climates, institutional foodservice, catering, and heavy-duty industrial crisp and snack production.
Standard Technical Specifications
Commercial export parameters aligned with standard Malaysian industry benchmarks.
| Analytical Parameter | Standard Commercial Limit | Official Test Method |
|---|---|---|
| Free Fatty Acids (as Palmitic) | 0.10% Max | PORAM / AOCS Ca 5a-40 |
| Moisture & Impurities (M&I) | 0.10% Max | PORAM / AOCS Ca 2c-25 |
| Iodine Value (Wijs) | 56.0 – 60.0 Min (grade dependent) | PORAM / AOCS Cd 1d-92 |
| Slip Melting Point | 24°C Max (CP8/CP10) / 19°C Max (CP6) | AOCS Cc 3-25 |
| Color (Lovibond 5¼" cell) | 3.0 Red / 30 Yellow Max | PORAM / AOCS Cc 13e-92 |
| Peroxide Value | 1.0 – 2.0 meq O₂/kg Max at loading | AOCS Cd 8b-90 |
| Cloud Point | ≤ 6°C (CP6) / ≤ 8°C (CP8) / ≤ 10°C (CP10) | AOCS Cc 6-25 |
Commercial Applications
Commercial Snack & Potato Chip Frying
Withstands prolonged continuous frying without foaming or excessive polymer formation, delivering uniform crispness and prolonged shelf life.
Fast Food & Foodservice Kitchens
Economical, high-durability cooking oil for restaurants, caterers, and commercial QSR operators requiring consistent frying performance.
Consumer Retail Bottling
Packaged into 1L, 2L, and 5L PET bottles or 18L–25L jerry cans under private label or bulk distribution for supermarket retail networks.
Instant Noodle Production
Standardized frying medium used in dehydration frying of instant noodle cakes, providing microbial stability and moisture protection.
Canned Seafood & Vegetable Packing
Carrying oil for canned fish (sardines, tuna) and preserved vegetables providing mild mouthfeel without masking natural food flavors.
Export Packaging Formats
Flexitanks / Flexibags
21,000 to 24,000 Liters in 20' Dry ContainerBulk industrial buyers, refinery blenders, and large packaging facilities seeking lowest per-ton freight cost.
Steel / Plastic Drums
190 kg / 200 Liters (80 drums per 20' FCL)Medium food factories, regional wholesalers, and markets lacking bulk flexitank discharge equipment.
IBC Totes (Intermediate Bulk Container)
1,000 Liters (18–20 units per 20' FCL)Clean food production plants requiring easy crane/forklift maneuverability and reusable containers.
Jerry Cans (HDPE)
10L, 18L, 20L, 25L (approx. 1,000 to 1,300 cans per 20' FCL)Foodservice operators, restaurant supply distributors, and African/Middle Eastern/Asian wholesale markets.
PET Consumer Bottles in Cartons
1L, 2L, 3L, 5L bottles packed in corrugated export cartonsSupermarket chains, retail importers, and consumer goods distribution companies.
Shipment & Transit Considerations
- Minimum Order Quantity (MOQ): Typically 1 x 20-foot Full Container Load (approx. 20–22 Metric Tons).
- Port of Loading: Port Klang / Pasir Gudang, Malaysia.
- Temperature Advisory: For CP8 and CP10 shipments arriving in winter conditions or non-tropical destinations, slight natural haze or clouding may occur below the cloud point; this is a purely physical phase behavior that reverses upon gentle warming without affecting oil quality.
- Commercial IncoTerms: FOB Malaysian Port, CFR, or CIF Destination Port subject to mutual agreement.
Export Quality & Shipping Dossier
- Manufacturer / Refinery Certificate of Analysis (COA)
- Independent Pre-Shipment Inspection (SGS / Intertek / Bureau Veritas upon request)
- Standard Bill of Lading (Clean on Board)
- Certificate of Origin (Form D, Form E, or Chamber of Commerce as applicable)
- Commercial Invoice and Detailed Packing List
- Phytosanitary / Health Certificate (MOH Malaysia / MAQIS compliance where required)
- Halal Certification documentation from authorized Malaysian certifier
Frequently Asked Questions: RBD Palm Olein
What is the difference between CP6, CP8, and CP10 Palm Olein?
The 'CP' designation refers to the Cloud Point in degrees Celsius (°C), the temperature at which the oil begins to show turbidity or crystal formation. CP6 has undergone deeper fractionation, remaining crystal-clear down to 6°C, which makes it preferable for cooler climates. CP8 is the global workhorse standard for general frying and retail, while CP10 is the economical choice for tropical and warm regions.
Can United Saud Malaysia supply Palm Olein under private label packaging?
Yes, subject to minimum production volume agreements and pre-approved labeling designs conforming to destination-country food regulations. Both consumer PET bottles and wholesale jerry cans can be configured for buyer branding.
What is the shelf life of RBD Palm Olein in export packaging?
Properly stored in clean, airtight containers shielded from direct sunlight and excessive ambient heat, RBD Palm Olein typically carries a commercial shelf life of 12 to 24 months from the date of packing.
Other Confirmed Commodities
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Used Cooking Oil (UCO)
Certified Recycled Biofuel Feedstock for International Biodiesel & HVO Refining
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